It served as competition to other taco fast-food chains like Taco Bell, with its burritos, nachos, enchiladas, and six sauces. In 1979, McDonald's launched its Happy Meal. Your ultimate restaurant and supermarket survival guide is here! Bennigan's got its start in Atlanta in 1976, but by the early '80s, they were everywhere. There are 34 locations in total. Whether your usual order consists of nachos, burritos, tacos, quesadillas, or even a Mexican-style salad you name it, its on the menu. SmartAssets free tool matches you with up to three financial advisors who serve your area, and you can interview your advisor matches at no cost to decide which one is right for you. There are 6 types of combo meals at Taco Bueno that allow you to pair your favorite Tex-Mex foods with your choice of beverage. In 1984, G.D. Ritzy's was taking in about $5.2 million just from ice cream sales. The first On the Border location was in Dallas, so the choice of name goes beyond the style of cuisine served at this restaurant. > U.S. sales: $232 million Chipotle specializes in Mexican food favorites such as burritos, but it has an extensive menu ranging from burrito bowls to tacos and fajitas. Over the course of its first 20 years of business, the chain staked its claim on 19 states, serving its famous burgers and fried chicken in roughly 400 restaurants. The extensive menu featured foods from around the world: potato skins and fried veggies, chicken . Unfortunately, Webb could only put on the ritz for so long. The company sold most of its locations in the '90s, seeing this list might take you back to your childhood. La Petite Boulangerie wanted to be every neighborhood's neighborhood marketand in the '80s, they made a pretty good run at doing just that. Walgreen's has a penchant to bring back beyond your traditional pharmacy products - some even sell beer and wine these days. Bankrupcty. Only 1980s Kids Will Remember These Restaurants. Best Mexican Restaurants in Los Angeles, California: Find Tripadvisor traveler reviews of Los Angeles Mexican restaurants and search by price, location, and more. If you grew up in the '80s, there's a good chance you went to at least one of these restaurants. And any New York child in the 1980s grew up love this chain, thanks to its unlimited portions. Beefsteak Charlie's is part of New York's pop culture because it has become a chain in the mid-1970s. At the over 500 Del Taco restaurants across 16 U.S. states, you can order more adventurous Tex-Mex food like fish and cheese tacos, or stick to the classics with a meat-based tortilla. But that very year, 99 of those were sold to Taco Bell, all but erasing the brand. Nine years in, Naugle sold his modest three-location chain to a businessman named Harold Butler, who took the concept and ran with it. Besides Texas, the chain can be found in Oklahoma, Florida, Georgia, North Carolina, Tennessee, Virginia, Wisconsin, Illinois, and Maryland. The company filed for bankruptcy in 1992 and never quite recovered. After her family migrated from Mexico to Texas in the 1890s, Adelaida Cuellar began selling her handmade tamales at her county fair. The sale put Walgreen's "completely out of the food business," The New York Times reported. var xhr = new XMLHttpRequest(); Don Pablo's is another Mexican-inspired chain . here is19 old joyful toys that will bring you back to your childhood. > Number of U.S. units: 35. RELATED: The easy way to make healthier comfort foods. The US Mexican restaurant industry has seen good growth over most of the past decade, reaching a market size of around $79.4 billion in 2023. Taco Bell, as noted, is in the top five, and there are four other Mexican-inspired chains in the top 100. Chuys may not have as many locations as other Mexican chain restaurants (there are fewer than 100 of these restaurants across 17 states) but when it comes to amazing Tex-Mex, its one of the top contenders in America. (Like any expert from the pop culture of the 80s knows, that's where Brad, played by Judge Reinhold, works in the movie. Damon . Still another Texan, founded in Dallas in 1986, Uncle Julios features mesquite-grilled fajitas, guacamole made tableside, and chocolate piatas for dessert. That's what Bennigan's, an Irish-themed bar and grill, offered in the 1980s. There is no to deny this hot and blurred feeling that comes frombite into the hamburger You have enjoyed from your child. DEL TACO. 200 Bennigan National Locationsscreened their doors A decade ago, but the new owners now manage a much smaller operation of Dallas, Texas and the menu includes Irish items inspired by the pub that you liked in the 1980s. In the 1980s, the restaurant began to decline, as it switched up . advice every day. Bombay Bicycle Club was a hugely popular restaurant and bar in the 1980s. At its footwear popularity, Doggie Dinner had 30 places in the golden state, but unfortunately competing with larger chains such as McDonald's in this chain unfolds. And some fan favoriteslike Burger Chef, G.D. Ritzy's, and Howard Johnson'sfell by the wayside. In addition, DoorDash, the nations number-one food delivery service, revealed recently that five of 2019s 15 most popular food orders in America were Mexican in style. Without that bright orange chicken, Monday Night Football was never the same. You can almost taste burgers, hot dogs and fries that look at him. The original Lum's storefront closed its doors in 1983. And for more, check out these 108 most popular sodas ranked . Pizza Haven - Australian pizza chain; Pumper Nic - chain in Argentina; founded in 1974 and closed in 1999; Pup 'N' Taco; Red Barn; Royal Castle - one franchise location survived after chain was liquidated in 1975; Sandy's; ShowBiz Pizza Place - Merged into Chuck E. Cheese > Number of U.S. units: 148. Not only do Baja Freshs dishes taste well, fresh theyre also packed with all the authentic flavors of Mexican cuisine. Howard Johnson's is synonymous with 1950s and '60s dining. > U.S. sales: $398 million Buffalo locations, 1979. 14. It took 10 years for the chain to die a slow death, which meant children of the '80s did get to experience the Big Barn and the Barnbuster burgers. At the beginning of the decade, Gino stopped that the brand Burger trademarks and other favorite fans in order to reorganize the restaurant. It was known for its burgers, hot dogs, and milkshakes. Many weren't surprised when Metromedia filed for bankruptcy in 2008. The best Mexican restaurant chains list includes fast food Mexican restaurants like La Salsa, Rubio's Coastal Grill, and Chipotle as well as sit down Mexican chains like Acapulco and Chevy's. Mexican chain restaurants include any taco restaurant where you can order Mexican cuisine. 60 (tie) BOBBY SALAZAR'S MEXICAN FOODS. This chain of Mexican restaurants got its start in Minneapolis in 1975, sharing space with a bar owned by an ex-NFL player. Gino's Hamburgers. Mr. Paul is a restaurateur who had owned other popular Los Angeles-area restaurants: The Old Virginia and Chez Paul, both in South Pasadena. Whether you are in their delicious skins of red potatoes or the iconic Irish tower O'Rings, Bennigan was a success in the 1980s. Translating to the crazy chicken in Spanish, El Pollo Loco is one of the most famous Mexican-style chain restaurants in the United States, and definitely the winner of the funniest name contest! If you were around the early 80's, you may remember Lum for his hot dogs with signature beer steam, and if you were not a hot-dog person, there was always the beloved Ollieburger. The five top chains, in fact, all exceeded the $10 billion-dollar mark (the others were Subway, Taco Bell, and Chick-fil-A). > Number of U.S. units: 63. Chuys sets itself apart from much of the competition in the Mexican restaurant industry by rolling their tortillas by hand and serving only fresh ingredients. Although it was a regional chain (it was mostly centralized to California), All-American Burger was made famous with anyone who came of age in the '80s, thanks to Fast Times at Ridgemont High. Beyond Meat vegan options are available, and ground turkey tacos are also offered, as a lower-fat alternative to the ground beef versions., 4. Its one of the biggest Mexican food chains worldwide, but its especially well-loved in the U.S., where more than 3,000 Chipotle restaurants have opened in total since 1993. Whether youre looking for great-value Tex-Mex (see also 17 Most Popular Chilis Menu Items) or your standard burger and fries, you wont be disappointed by a trip to this restaurant. And for more than 1980 anti-stirlish, Only the children of the 1980s will remember these restaurants . If you love tacos as much as we do, this is one Mexican restaurant experience you wont want to miss out on! Another extremely popular Mexican restaurant chain in America is Del Taco. In 2006, however, food blogger Christian Ziebarth posted about Naugles, and the response was through the roof. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); } Alberto Lombardi was the king of Dallas Italian food. You could get the famous "Gino Giant," a massively stacked hamburger aptly nicknamed "a banquet on a bun," all over the place. All Rights Reserved. / Wikimedia Commons, ALSO READ: The 15 Most Popular Food Orders in America, ALSO READ: These Are the Top 15 Foods on the Rise for 2020. Investing in real estate can diversify your portfolio. Jim's Tiffany Place originally opened in Lansing in 1937 and served customers until 1993. As you might expect from the name, Torchys Tacos specializes in tacos and offers exciting and adventurous taco fillings such as fried avocado or blackened salmon. Chi-Chi's. Wikimedia Commons/Nostaljack/Public Domain. First founded in Ohio in 1980, the 1950s-style restaurant grew quickly, with about 100 locations at its peak. Established: 1976 What happened: The Irish-themed bar and grill was a popular spot for both happy hours and family gatherings in the 1980s and '90s.But it failed to distinguish itself from a growing field of casual-dining chains that included T.G.I. Qdoba comes out of Denver, where its ancestor, called Zuma Fresh Mexican Grill, opened in 1995. Marchetti returned to the restaurant business in 2010, opening up a new Gino's location. For example, you can build your own loaded quesadilla or add your favorite toppings to a plate of nachos. We finally started swishing and sipping when La Cave popped open "with a refr eshing idea whose arrival . Founders John Zapp and Mike Young opened the first Chuys restaurant because they wanted to create a relaxed, casual dining restaurant specializing in food from the American Southwest and thats exactly what they did! Sold anything but some of their locations, Only the children of the 1990s will remember these restaurants, Long Island and News sites that are no longer / Facebook, The 80's snack that you should never eat again, says science, Only the children of the 1970s will remember these restaurants, Only the children of the 1980s will remember these restaurants, 40 habits to reduce your risk of dementia after 40, The FDA says "Do not get" COVID vaccine if you have this condition. It took 10 years for the chain to die a slow death, which meant that the children of the 80s have had to experience the great barn and the Barnbuster Burgers . var payload = 'v=1&tid=UA-53563316-1&cid=f144672c-2951-48cc-b4dc-791ab362ad06&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=1634620965478683196'.replace( 'domain', location.hostname ); At the beginning of the decade, you could get the "chicken in the cart" special for only 59 cents. The Earles were on the cusp of the growing appetite for Mexican food, and it was prepared with care and flavor in both locations. The lamentations on those departed culinary landmarks have been thorough and frequent . By the 1990s, the Cuellars owned more than 100 El Chico . "You could make money anywhere." ), in Pollo Fit Bowls, or in the form of burritos, tostadas, or overstuffed quesadillas. In the early 1990s, Bennigan was sold to Metomedia's restaurant group. AlthoughCharlie Beefsteak slogan Was: "I will feed you as there is no tomorrow," sadly, tomorrow came for this chain restaurant by the end of the 1980s. It might not be as wildly popular as restaurants like Chipotle and Taco Bell (see below), but it still has a reputation for excellent Tex-Mex fast food. 26. > Number of U.S. units: 100. 13. single Fast . Without further ado, were going to be listing the 16 best Mexican chain restaurants in America, describing the style of the menu for each one (see also Americas Best Buffet Restaurants). Bennigan's 200 nationwide locations shuttered their doors a decade ago, but the new owners now run a much smaller-scale operation out of Dallas, Texas, and the menu does include the Irish pub-inspired items you loved in the 1980s. He continued to grow in the 60s and 70s. At the end of the 1980s, the restaurant was bought out by Foodmaker Inc., but ultimately they continued to experience store closures in the U.S. . El Pollo Loco first opened in 1975. > U.S. sales: $324 million In addition, DoorDash, the nations number-one food delivery service, revealed recently that five of, 2019s 15 most popular food orders in America, Of course, the fare offered by Mexican chains, whether fast-food places or sit-down restaurants, is designed for a wide American audience, and rarely reflects the way people eat in Mexico. Howard Johnson could simply hold the title of the most failed failed restaurant chain, not only the 80s, but a time. > U.S. sales: $348 million Here are 19 Old Happy Meal Toys That'll Bring You Back to Your Childhood. Anyone who lived in middle America and grew up in the '80s likely knows the odd name G.D. Ritzy's. According to Eat This, Not That!, Pup "N' Taco was a popular southern California quick service restaurant.When it opened in 1956, the brand's founder, Russ Wendell, took an un-traditional approach to his menu.
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mexican restaurant chains 1980s